Next year there will be 200 million Chinese aged 60 and over. That will increase to 300 million by 2030. For his thoughts on what some are calling a demographic crisis, we were joined byNicholas Eberstadt, an economist and demographer at the American Enterprise Institute in Washington.
Winfield is a difference maker: Think the Gophers missed Antoine Winfield Jr. For the final eight games last year? The sophomore safety made a big impact in his first game back from a hamstring injury. Along with making five tackles, Winfield had the play that took any fight out of the Aggies.
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While the war isn’t over, and Anand was right to advise consumers not to make a choice yet, the faster the war ends the faster we could see the HD content market really take off. Here’s to hoping Blu ray takes advantage of this opportunity and puts a quick end to the war. If they slip up at this point we could see a much more protracted format war that does nothing but hurt consumers..
The residents of the US ambassador here in beautiful Regents Park. Normally you could wander down into this area as you can say they’re all hundreds and hundreds of police here. No doubt some of them are heavily armed but I hear the tempo it’s fairly locate but every now and again we still see police vehicles going by.
To some, his repetition can feel heavy handed. In BlacKkKlansman, he refuses to let the viewer miss the parallels between racism in the 1970s and today; between law enforcement then and now; between the Klan and the so called alt right; and between KKK grand wizard David Duke and President of the United States Donald Trump. At one point, Stallworth tells his white sergeant that would never elect somebody like David Duke President.
Turkish chef Somer Sivrioglu (Anason, Efendy) shares his recipe for midye dolma and how to eat them Istanbul style, using the shell as a scoop. Italian dynamo Paola Toppi (Bar Machiavelli), loves the delicate sweetness of blue swimmer crab and uses it to star in her three minute masterpiece, cooked with fresh pappardelle pasta. Continuing the Italian love of shellfish, chef Danny Russo (Candelori’s, Russolini Group) reckons scampi is the best gift of the ocean and cooks the delicate shellfish in a wood fired oven..